Always wondered what happens when coffee meets chocolate. Coffee-flavoured chocolate Bars are the fusion that coffee experts can’t resist. With different varieties like Almond, S’mores, and Coffee Chocolate Bars, they provide a moment of satisfaction and energy. In this article, we will explore how you can enhance your coffee experience with these delicious bars.
Almond and Coffee Chocolate Bars
Ingredients
- Almonds ( chopped)
- espresso beans
- Dark chocolate
Instructions
- Start by melting high-quality dark chocolate, infusing it with finely ground coffee.
- Cover the bottom of a dish or the surface of a baking sheet lined with parchment paper with a layer of almonds.
- Cover evenly with a generous layer of melted dark chocolate (ensure the chocolate is well spread).
- Topping with cinnamon or a hint of sea salt (optional)
- Let it cool at room temperature or pop it in the fridge for a quicker set.
S’mores and Coffee Chocolate Bars
Ingredients
- Marshmallows
- Graham crackers
- High-quality Milk chocolate
- Freshly brewed espresso or finely ground coffee beans
Instructions
- Start by melting high-quality dark chocolate in a double boiler, ensuring a velvety texture.
- Place the Graham crackers at the bottom of a dish or on a baking sheet lined with parchment paper.
- Evenly cover the crackers with marshmallow fluff and a melted chocolate layer.
- Garnish with crushed Graham crackers and coffee beans.
- Let it cool at room temperature or pop it in the fridge for a quicker set.
Equipment used in coffee and chocolate bars
- Bean grinder
- A double boiler
- A dish
Conclusion
In conclusion, coffee-flavored chocolate bars provide a delightful fusion of coffee and chocolate. The combination satisfies the cravings of sweets. Moreover, this can be easily made and surely impress your guests. Coffee-flavored chocolate bars are must must-try at home because they are effortless to make and easy to try in less time.